Full Course Meal
Menu tasting involves the serving of a number of smaller dishes which, together, constitute a whole meal. Normally available only in London and in hotels, this unique experience is available at our Italian restaurant in Romford, as our head chef Lilly has experience of working in various upscale fine dining restaurants where this style of eating is more typical.
Normally consisting of around two starters, two mains and two desserts, a bigger prominence is given to the quality of ingredients. An emphasis on richer foods means that, although the portions are a lot smaller, customers will feel full and well-fed by the end of the meal.
Although we are an Italian restaurant in Romford, the menu tasting experience will be far more international and will allow the customer to sample some of the delightful creations that are made from premium ingredients prepared by a top-quality chef.
Shiitake Mushroom Veloute & Truffle Chantilly
Beetroot & Apple Cured Sea Trout, Glazed Heritage Beetroot, Lemon Gel, Golden Frisee, Coriander Cress & Herb Blenis
Pressing of Confit Duck & Foie-Gras, Glazed Fig, Spiced Plum Puree, Ginger Bread Crumb, Spiced Blood Orange Reduction & Toasted Brioche
Venison Loin, Fondant Potato, Honey Roasted Parsnip & Suede
Curly Kale & Redcurrant Jus
Roast Fillet of Seabass, Seared Scallop, Chorizo & Potato Terrine, Samphire, Scallop Foam & Tomato Beurre Blanc
Chocolate & Lime
Pineapple & Coconut
Coffee & Home Made Petit-Fours
We have ample space at Opera Restaurant, enabling us to host a variety of special events ranging from birthday parties to wedding receptions. Learn more about hosting your next event with us by visiting our Events page.